The Joslin Diabetes Center New Nutritional Guidelines
This renowned center has recently formulated the following guidelines for diabetics with type 2.
• 40% of daily calories should come from carbohydrates, but not more than 130 grams.
• 30%-35% of calories should come from fat – most should be from mono- and polyunsaturated fats such as olive oil, canola oil, nuts, seeds and fish.
• 20%-30% of total daily calories should come from protein.
• Weight loss of one pound every 1-2 weeks is advised. Total daily calories should not be less than 1,000-1,200 for women and 1,200-1,600 for men.
• A minimum of 150-175 minutes of weekly exercise is recommended, with a target of 60-90 minutes daily encouraged.